Entries by Chef Shell's

1 more week!

On Friday, Governor Whitmer asked businesses to voluntarily close, and for citizens to not dine out for 2 weeks. As a team, we met today to determine how our business should respond to this request. We decided that it is best for our community to honor the Governor’s wishes, so starting tomorrow, our dining room […]

Easter Dinner To Go!

Hard to believe but It’s Coming!!! Easter Sunday is just a few days away! We are offering Easter dinner to-go again this year. Pick it up Saturday cold and in the perfect containers for reheating with easy to follow instructions. So easy for a family of 1 or 200. Give us a call today to […]

BURGER MADNESS!!!!!!!! Yes!!!!!

Today through April 5th we will be offering a special burger madness menu. I highly recommend checking them all out! Each one starts with a 1/2 pound Angus Burger grilled to order. ** Our Juicy Lucy is BACON infused beef, stuffed with cheese of your choice, and topped with grilled diced onions!! Yes I said […]

New Month means New 10% Tuesday!

Tomorrow is the first Tuesday of March. We love Tuesday’s around here and new month means a new 10% Tuesday organization that we give back too. For the month of March we are giving 10% of our dine in and take out sales to The INDUSTRY. The Industry is a non-profit organization that is committed […]

Happy Friday!

Happy Friday! We have some extremely tasty options for Lent this week! We have our Grilled Perch with Grilled Yellow Squash and Zucchini cooked in olive oil $7.50. Great KETO meal! I had this for lunch Wednesday and it was SoOoOoOo Good! We are also offering the add on of Wild Rice for $1.50. If […]