It is that time again! Time to start ordering those paczki!

Wow! It’s that time!

If you are feeding 1 or 500 let us do the cooking!

Call today to order 810-966-8371

It’s that time again!

If you need dinner for 1 or for 500.

Let us do the cooking!

With our fabulous College Students heading back to school we are hiring!!!
We have a couple part time positions and a couple full time positions available!
HR/Financial
Cold Side/ Food Prep
Hot Side/ Cook
Catering Servers
Dishwasher/ Driver
Wait Staff
Great place to work with NO nights & Sunday’s off and out by 3:30 on Saturdays!
Stop on in Monday-Friday from 7am-3pm to fill out an application and have a interview.

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Hold up! You Won’t Want To Miss This Post!! ๐Ÿ˜๐Ÿ˜‹
Cooking with our sauces….
Today I am going to spotlight our Spicy Apricot Sauce.
In my house we eat this meal once a week!!! So easy, loved by everyone and healthy!
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I start by preheating the oven to 415 degrees.
Then we cut up our favorite veggies: asparagus, mushrooms, colored peppers, Brussel sprouts and onions if I have them.
Next, I drizzle them with olive oil and roasted garlic and add sausage. We love the chicken apple sausage.
Large chunks work best for that everything doesn’t turn to mush while cooking.
Bake for 15 minutes.
Remove from oven and flip everything.
Bake another 15 minutes.
Remove from oven and flip everything again.
Now here is the cherry on top! I drizzle our Spicy Apricot Sauce on top of the whole tray! It gives it a slight spice and sweet. Kicks up the flavor while balancing out the whole meal.
*Helpful Tip the sauce is very thick, so I do add a little water and shake the bottle to make it drizzle able.
Stop on in and grab a jar today! The jar is $7 and last us a couple months! Or head over to www.chefshells.com and have it shipped directly to you!
You have been loving the Fried Cod Dinner with Fries and Coleslaw so much we decided to keep it around on Friday’s!
Come on in tomorrow and join us we are here 6:30-3pm
For the month of April.
Tuesday’s are our favorite day of the week because we get to give 10% back! Every Tuesday we give 10% of dine in and carry out sales to a local non profit. For the month of April our 10% Tuesday organization is Camp Cavell.
Camp Cavell is a three season camp which has served children in the Metropolitan Detroit Community for over 100 years. We are located on 55 acres of land, with 1,800 feet of beautiful Lake Huron shoreline in Lexington, Michigan.
We work with a unique mix of children and adults from very different economic and social backgrounds. A large number of the children we serve are from economically depressed areas, have a disability or are โ€œat riskโ€ in some way. We feel these groups of children need to be exposed to new challenges and growth opportunities in the out of doors.
Help us Help others and stop in and join us today!
See you soon!
May be an image of text that says 'CAMP CAVELL Conservancy'